FRENCH GOURMET INC.

CRÈME DE LA CRÈME

DOUGH MADE WITH A CUSTOM-MADE BUTTER ULTRA RICH IN BUTTER FAT CONTENT;The mark consists of 4 CONSECUTIVE WORDS.;CREME DE LA CREME;CRÈME or DE or LA;

CROISSANCCINO CAPPUCCINO FRENCH GOURMET

Bakery goods, namely, frozen croissants and Danish pastries;FRENCH GOURMET and CAPPUCCINO;

FRENCH GOURMET

CROISSANTS, DANISHES, PUFF PASTRY, MUFFINS, COOKIES, BREADS, PASTRIES AND CAKES IN RAW, SEMI BAKED OR FULLY BAKED STAGE, FRESH AND OR FROZEN.;

FRENCH GOURMET ARTISAN FROZEN DOUGH

Dough and batter(pastries such as croissants, danishes, puff pastry, muffins, cookies and breads) made by French gourmet ( trademark # 74685740)that possess the characteristics in appearance, taste, texture, purity, flavor and aroma of dough made by artisans in raw,fresh,frozen,par-bake and fully bake stages;The mark consists of the words French Gourmet Artisan Frozen Dough.;The goods are dough (pastry products) sold in USA, Canada, Singapore, Hong Kong AND Japan;FRENCH OR GOURMET OR FROZEN OR DOUGH;

FRENCH GOURMET FROZEN DOUGH

frozen croissants, danishes, breads, muffins, cookies and pastries, frozen raw dough, pre-proofed frozen raw dough, frozen partially-baked and fully-baked dough forms, and raw frozen and non-frozen batters that contain preserved, dried or cooked fruits and vegetables, jellies, jams, sauces, eggs, or milk and milk products;FROZEN DOUGH;

FRENCH GOURMET FROZEN DOUGH

frozen croissants, danishes, breads, muffins, cookies and pastries, frozen raw dough, pre-proofed frozen raw dough, frozen partially-baked and fully-baked dough forms, raw frozen and non-frozen batters, and dry bread mixes;FROZEN DOUGH;

MADE IN HAWAII WITH ALOHA

frozen raw dough, pre proofed frozen raw doughs, frozen par-baked and fully-baked dough forms, and raw frozen batter;Made in Hawaii;

PREMIUM FROZEN DOUGH

raw frozen dough and batters of the premium quality in texture, appearance, performance, abuse tolerance, flavor, smell, aroma, taste flakiness and scent;FROZEN DOUGH;

PREMIUM FROZEN DOUGH

CROISSANTS, DANISHES, PUFF PASTRY, MUFFINS, COOKIES, BREADS, PASTRIES AND CAKES IN RAW, SEMI BAKED OR FULLY BAKED STAGE, FRESH AND OR FROZEN;11/05/1995;11/05/1995;as to Premium;Frozen Dough;

PREMIUM QUALITY CHEFS SEAL OF APPROVAL

frozen croissants (crescents), danishes, breads, muffins, cookies and pastries; consists of raw doughs, raw batters, raw pre-proofed doughs, par-baked and fully-baked forms, bulk, semi-finished, and portion-controlled, these are plain or stuffed with creme, custard, nuts, and spices;

READY BAKE

CROISSANTS, DANISHES, PUFF PASTRY, MUFFINS, COOKIES, BREADS, PASTRIES AND CAKES IN RAW, SEMI BAKED OR FULLY BAKED STAGE, FRESH AND OR FROZEN;The mark consists of a blue horizontal triangle nestled into a red split open triangle with progressive color thickness strips with the blue word READY written on the top and the red word BAKE written at the bottom.;READY or BAKE;

THE FRENCH GOURMET

CROISSANTS, DANISHES, PUFF PASTRY, MUFFINS, COOKIES, BREADS, PASTRIES AND CAKES IN RAW, SEMI BAKED OR FULLY BAKED STAGE, FRESH AND OR FROZEN;The mark was first used anywhere in a different form other than that sought to be registered on 08/24/1984;The mark was first used in commerce in a different form other than that sought to be registered on 08/24/1984;