Pantainorasingh Manufacturer Co., Ltd

FISH SAUCE SHRIMP BRAND

Sauces and spices, namely, fish sauce;The mark consists of a drawing of two shrimps aligned horizontally in the same direction, a horizontal stripe extending across the lower portions of the two shrimps, and a circular logo with stylized wording Pantainorasingh under the logo, the circular logo having a circular border, inside of which is a stylized version of a Thai historical male legendary figure steering a paddle on a royal barge.;Color is not claimed as a feature of the mark.;The non-Latin characters in the mark transliterate to NAM PLA TRA KUNG PISET and this means fish sauce shrimp brand in English.;

PANTAI

Sauces and spices, namely, chili sauces, fish sauces, sweet chili sauces, soy sauces, soya bean curd sauces, bu-do sauces in the nature of southern style of Thai chili sauce, chili paste for use as a seasoning, chili paste with soy bean oil being condiments; coffee powder; tea; fruit sauces excluding cranberry sauce and applesauce;Preserved vegetables, namely, bamboo shoot and preserved pickled and chili; processed shrimp and fish, namely, in powder form used for cooking; milk; jams; edible oils; crab paste, crab paste with soya bean oil, shrimp paste;The wording PANTAI has no meaning in a foreign language.;

PANTAI NORASINGH

Sauces and spices, namely, chili sauces, fish sauces, sweet chili sauces, soy sauces, soya bean curd sauces, bu-do sauces in the nature of southern style of Thai chili sauce, chili paste, chili paste with soy bean oil; coffee powder; tea; [ cocoa; chocolate food beverages not being dairy-based or vegetable based; ice milk and milk shakes; ready to drink tea and coffee; ] fruit sauces excluding cranberry sauce and applesauce;The mark consists of a red circular border featuring red curved-like designs. The bottom of the circular border features black Thai script, which transliterates to Pantai Norasingh. At the top of the circular border features blue Thai script, which transliterates to Krueng Mhai Garn Kha. Inside the circular border is a yellow royal barge outlined in black with a red ornament hanging in the back. On the yellow barge outlined in black is a stylized version of a Thai historical male legendary figure steering a red paddle. This male has white skin, black historical clothes and a red vest. The barge is on a white canal with scattered green areas. In the back on the green area is a black Thai structure. Below the circular border is the stylized red word Pantai with red underlining. At the very bottom is the word norasingh in red.;Preserved vegetables, namely, bamboo shoot and preserved pickled [ olive and ] chili; processed shrimp and fish, namely, in powder form used for cooking; [ dairy products excluding ice cream, ice milk and frozen yogurt; soy-based food beverages used as a milk substitute; ] milk; [ dairy based chocolate beverages, vegetable-based chocolate food beverages; ] jams; edible oils * ; * [ and fats; processed and preserved peanuts; peanut butter; ] crab paste, crab paste with soya bean oil, shrimp paste;The name PANTAI NORASINGH does not identify a living individual.;The color(s) red, black, blue, yellow, white, and green is/are claimed as a feature of the mark.;The non-Latin characters appearing at the top of the mark transliterate to Krueng Mhai Garn Kha, and this means trademark in English. Below this, the non-Latin characters appearing in the mark transliterate to Pantai Norasingh, and this has no meaning in a foreign language.;THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO KRUENG MHAI GARN KHA;

PANTAINORASING

Sauces and spices, namely, chili sauces, fish sauces, sweet chili sauces, soy sauces, soya bean curd sauces, bu-do sauces in the nature of southern style of Thai chili sauce, chili paste for use as a seasoning, chili paste with soy bean oil being condiments; coffee powder; tea; fruit sauces excluding cranberry sauce and applesauce;Preserved vegetables, namely, bamboo shoot and preserved pickled and chili; processed shrimp and fish, namely, in powder form used for cooking; milk; jams; edible oils; crab paste, crab paste with soya bean oil, shrimp paste;The wording PANTAINORASING has no meaning in a foreign language.;

PANTHAI

Sauces and spices, namely, chili sauces, fish sauces, sweet chili sauces, soy sauces, soya bean curd sauces, bu-do sauces in the nature of southern style of Thai chili sauce, chili paste for use as a seasoning, chili paste with soy bean oil being condiments; coffee powder; tea; fruit sauces excluding cranberry sauce and applesauce;Preserved vegetables, namely, bamboo shoot and preserved pickled and chili; processed shrimp and fish, namely, in powder form used for cooking; milk; jams; edible oils; crab paste, crab paste with soya bean oil, shrimp paste;The wording PANTHAI has no meaning in a foreign language.;