Plantricious

CERTIFIED PLANTRICIOUS

Foods;The certification mark, as used or intended to be used by persons authorized by the certifier, certifies or is intended to certify the goods/services provided have met the Certified Plantricious Guidelines. Must be 100% plant-based. May be minimally-processed. No added oils. No added sugars except those found in whole plants. Milligrams sodium must be at a 1:1 ratio with calories or less. Grams total carbohydrates must be at a 5:1 ratio with grams of dietary fiber or less. Contains no additives or preservatives.;CERTIFIED;

PLANTRICIOUS FRIENDLY

Whole food plant-based food products;The certification mark, as used or intended to be to be used by persons authorized by the certifier, certifies or is intended to certify the goods provided have met the Plantricious guidelines which include being plant-based, minimally-processed and containing no additives or preservatives.;