Brands and Their Owners
Welcome to the Brand page for “REDFARM KITCHENS”, which is offered here for Arrowroot for use as a food thickener; baking soda; baking-powder; barbecue dry rub; barbecue sauce; barbeque sauce; bean jam buns; bean paste; bean-starch noodles (harusame, uncooked); beverages made of coffee; beverages made of tea; bicarbonate of soda for cooking purposes; black tea; bread crumbs; buns; chai tea; chicken wing sauce; chili paste for use as a seasoning; chili sauce; chili seasoning; chinese mabo tofu sauce; chinese noodles; chinese rice noodles (bifun, uncooked); chinese steamed dumplings (shumai, cooked); chinese stuffed dumplings (gyoza, cooked); chow mein noodles; chutney; coatings for foods made of breading; corn flour; corn starch; corn starch flour; cornflour; curry; curry pastes; curry powder; dipping sauces; dried chili peppers; dried pasta; dried pieces of wheat gluten (fu, uncooked); dry seasoning mixes for gravy, spaghetti, stews, and sloppy joes; dry spice rub for meats and fish; dumplings; edible salt; edible spices; egg rolls; fish dumplings; fish sauce; flavoured vinegar; flavourings for soups; flavourings of almond; flavourings of lemons; flavourings of tea; flour; flour for making dumplings of glutinous rice; flour-based chips; flour-based gnocchi; fondants; food additives for non-nutritional purposes for use as a flavoring; food condiment consisting primarily of ketchup and salsa; food flavorings; food leavening agents; food seasonings; food starch; fresh pasta; fruit teas; ginger; ginger paste for use as a seasoning; gluten; gluten for food; gravies; gravy; gravy mixes; green tea; herbal tea; honey; hot pepper powder; hot sauce; husked rice; instant chinese noodles; instant noodles; instant soba noodles; instant udon noodles; japanese arrowroot powder (kudzu-ko, for food); japanese green tea; japanese horseradish powder spice (wasabi powder); japanese pepper powder spice (sansho powder); japanese style steamed cakes (mushi-gashi); lo mein; marinades; masala powder and spices; masala rice for biryani; mayonnaise; minced garlic; miso bean paste; mix for making combined noodle and sauce dish; mixes of sweet adzuki-bean jelly; monosodium glutamate used as a flavor enhancer for food; moon cakes; mustard; mustard powder; noodles; noodles and sauce mixes combined in unitary packages; noodles and seasoning mixes combined in unitary packages; noodles, sauce, and processed vegetables combined in unitary packages; noodles, sauce, and seasoning toppings combined in unitary packages; noodles, sauce, and topping combined in unitary packages; noodles, sauce, dehydrated vegetables, and topping combined in unitary packages; noodles, seasonings, edible oil, and dehydrated vegetables combined in unitary packages; noodles, seasonings, edible oil, and flavorings combined in unitary packages; oolong tea; packaged meal kits consisting primarily of pasta or rice; packaged meal mixes consisting primarily of pasta or rice; pasta; pasta and noodles; pasta for soups; pasta sauce; pasta-wrappings for gyoza; pastries; pepper powder; pepper spice; picante sauce; pickled ginger; potato flour; potstickers; poultry and game meat pies; pounded rice cakes (mochi); prepared pasta; prepared wasabi; preserved ginger; processed garlic for use as seasoning; processed ginseng used as an herb, spice or flavoring; ready-made sauces; rice; rice and seasoning mix combined in unitary packages; rice cakes; rice crackers; rice dumplings dressed with sweet bean jam (ankoro); rice flour; rice noodles; rice pudding; rice salad; rice starch flour; rice, seasonings, and flavorings combined in unitary packages; rice-based snack foods; roasted and ground sesame seeds; roasted coffee beans; roasted corn; roasted maize; rolled oats; rolled oats and wheat; rolls; royal jelly for food purposes; royal jelly for human consumption not for medical purposes; rusks; saffron for use as a food seasoning; sago; sago palm starch; salad dressing; salad dressings; salad sauces; salt; salt for preserving food; sandwiches; sauce mixes; sauces; sauces for barbecued meat; sausage wrapped in dough; sea salt for cooking; seasoned coating for meat, fish, poultry; seasoned coating mixtures for foods; seasoned rice cakes with fish, meat, chicken and vegetable toppings; seasoning mixes; seasoning mixes for soups; seasoning pastes; seasonings; shrimp dumplings; soba noodles; somen noodles; soy bean paste; soy sauce; soya bean paste; soybean molasses; spaghetti; spice blends; spice rubs; spices; spring rolls; steak sauce; steamed buns stuffed with minced meat (niku-manjuh); sushi; sweet dumplings (dango); sweet pounded rice cakes (mochi-gashi); tapioca; tea; tea bags; tea extracts; tea for infusions; tea of parched powder of barley with husk (mugi-cha); tea of salty kelp powder (kombu-cha); tea-based beverages; tea-based beverages with fruit flavoring; teriyaki sauce; thickening agents for use in cooking; udon noodles; vermicelli; vinaigrettes; vinegar; wheat flour; wheat starch flour; wine vinegar; won ton wrappers; won tons; worcestershire sauce; frozen, prepared, and packaged entrees consisting primarily of pasta or rice; frozen, prepared, and packaged meals consisting primarily of pasta or rice;kitchens;.
Its status is currently believed to be active. Its class is unavailable. “REDFARM KITCHENS” is believed to be currently owned by “RF Hudson, LLC”.
Owner: |
RF HUDSON, LLC
Owner Details |
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Description: |
Arrowroot for use as a food thickener; Baking soda; Baking-powder; Barbecue dry rub; Barbecue sauce; Barbeque sauce; Bean jam buns; Bean paste; Bean-starch noodles (harusame, uncooked); Beverages made of coffee; Beverages made of tea; Bicarbonate of soda for cooking purposes; Black tea; Bread crumbs; Buns; Chai tea; Chicken wing sauce; Chili paste for use as a seasoning; Chili sauce; Chili seasoning; Chinese mabo tofu sauce; Chinese noodles; Chinese rice noodles (bifun, uncooked); Chinese steamed dumplings (shumai, cooked); Chinese stuffed dumplings (gyoza, cooked); Chow mein noodles; Chutney; Coatings for foods made of breading; Corn flour; Corn starch; Corn starch flour; Cornflour; Curry; Curry pastes; Curry powder; Dipping sauces; Dried chili peppers; Dried pasta; Dried pieces of wheat gluten (fu, uncooked); Dry seasoning mixes for gravy, spaghetti, stews, and sloppy joes; Dry spice rub for meats and fish; Dumplings; Edible salt; Edible spices; Egg rolls; Fish dumplings; Fish sauce; Flavoured vinegar; Flavourings for soups; Flavourings of almond; Flavourings of lemons; Flavourings of tea; Flour; Flour for making dumplings of glutinous rice; Flour-based chips; Flour-based gnocchi; Fondants; Food additives for non-nutritional purposes for use as a flavoring; Food condiment consisting primarily of ketchup and salsa; Food flavorings; Food leavening agents; Food seasonings; Food starch; Fresh pasta; Fruit teas; Ginger; Ginger paste for use as a seasoning; Gluten; Gluten for food; Gravies; Gravy; Gravy mixes; Green tea; Herbal tea; Honey; Hot pepper powder; Hot sauce; Husked rice; Instant chinese noodles; Instant noodles; Instant soba noodles; Instant udon noodles; Japanese arrowroot powder (kudzu-ko, for food); Japanese green tea; Japanese horseradish powder spice (wasabi powder); Japanese pepper powder spice (sansho powder); Japanese style steamed cakes (mushi-gashi); Lo mein; Marinades; Masala powder and spices; Masala rice for biryani; Mayonnaise; Minced garlic; Miso bean paste; Mix for making combined noodle and sauce dish; Mixes of sweet adzuki-bean jelly; Monosodium glutamate used as a flavor enhancer for food; Moon cakes; Mustard; Mustard powder; Noodles; Noodles and sauce mixes combined in unitary packages; Noodles and seasoning mixes combined in unitary packages; Noodles, sauce, and processed vegetables combined in unitary packages; Noodles, sauce, and seasoning toppings combined in unitary packages; Noodles, sauce, and topping combined in unitary packages; Noodles, sauce, dehydrated vegetables, and topping combined in unitary packages; Noodles, seasonings, edible oil, and dehydrated vegetables combined in unitary packages; Noodles, seasonings, edible oil, and flavorings combined in unitary packages; Oolong tea; Packaged meal kits consisting primarily of pasta or rice; Packaged meal mixes consisting primarily of pasta or rice; Pasta; Pasta and noodles; Pasta for soups; Pasta sauce; Pasta-wrappings for gyoza; Pastries; Pepper powder; Pepper spice; Picante sauce; Pickled ginger; Potato flour; Potstickers; Poultry and game meat pies; Pounded rice cakes (mochi); Prepared pasta; Prepared wasabi; Preserved ginger; Processed garlic for use as seasoning; Processed ginseng used as an herb, spice or flavoring; Ready-made sauces; Rice; Rice and seasoning mix combined in unitary packages; Rice cakes; Rice crackers; Rice dumplings dressed with sweet bean jam (ankoro); Rice flour; Rice noodles; Rice pudding; Rice salad; Rice starch flour; Rice, seasonings, and flavorings combined in unitary packages; Rice-based snack foods; Roasted and ground sesame seeds; Roasted coffee beans; Roasted corn; Roasted maize; Rolled oats; Rolled oats and wheat; Rolls; Royal jelly for food purposes; Royal jelly for human consumption not for medical purposes; Rusks; Saffron for use as a food seasoning; Sago; Sago palm starch; Salad dressing; Salad dressings; Salad sauces; Salt; Salt for preserving food; Sandwiches; Sauce mixes; Sauces; Sauces for barbecued meat; Sausage wrapped in dough; Sea salt for cooking; Seasoned coating for meat, fish, poultry; Seasoned coating mixtures for foods; Seasoned rice cakes with fish, meat, chicken and vegetable toppings; Seasoning mixes; Seasoning mixes for soups; Seasoning pastes; Seasonings; Shrimp dumplings; Soba noodles; Somen noodles; Soy bean paste; Soy sauce; Soya bean paste; Soybean molasses; Spaghetti; Spice blends; Spice rubs; Spices; Spring rolls; Steak sauce; Steamed buns stuffed with minced meat (niku-manjuh); Sushi; Sweet dumplings (dango); Sweet pounded rice cakes (mochi-gashi); Tapioca; Tea; Tea bags; Tea extracts; Tea for infusions; Tea of parched powder of barley with husk (mugi-cha); Tea of salty kelp powder (kombu-cha); Tea-based beverages; Tea-based beverages with fruit flavoring; Teriyaki sauce; Thickening agents for use in cooking; Udon noodles; Vermicelli; Vinaigrettes; Vinegar; Wheat flour; Wheat starch flour; Wine vinegar; Won ton wrappers; Won tons; Worcestershire sauce; Frozen, prepared, and packaged entrees consisting primarily of pasta or rice; Frozen, prepared, and packaged meals consisting primarily of pasta or rice;KITCHENS;
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Categories: | ARROWROOT USE AS |