Brands and Their Owners
Welcome to the Brand page for “SKINNYEATS”, which is offered here for Artichoke sauce; barbecue sauce; barbeque sauce; bars of sweet jellied bean paste (yohkan); butter biscuits; caramel sauce; caramel topping for ice cream; cheese flavored puffed corn snacks; cheese flavored snacks, cheese curls; cheese flavored snacks, puffed cheese balls; cheese sauce; cheese-flavored corn snacks; chicken wing sauce; chili sauce; chimichurri sauce; chinese mabo tofu sauce; chocolate sauce; chocolate-based spread also containing nuts; cocktail sauces; cocoa spreads; cole slaw dressing; coleslaw dressing; condiment, oyster sauce; condiment, pepper sauce; cones for ice cream; cooking sauces; corn cakes containing combinations of meat, cheese, beans and/or vegetables; cracker and cheese combinations; cream buns; cream of tartar for culinary purposes; cream puffs; curry sauce; dipping sauces; dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of ice cream and other dairy-based desserts; dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of meats, poultry, fish, fruits and vegetables and cheese; egg- and dairy-free mayonnaise; fish sauce; flavourings for butter; flavourings for cheeses; food condiment consisting primarily of ketchup and salsa; frozen dessert consisting of fruit and cream or cream substitutes; fruit jelly candy; fruit sauces excluding cranberry sauce and applesauce; garlic-based sauces; grilling sauces; honey mustard; honey mustard sauce; hot chili pepper sauce; hot sauce; ice cream; ice cream bars; ice cream desserts; ice cream drinks; ice cream floats; ice cream gateaux; ice cream mixes; ice cream powder; ice cream sandwiches; ice cream substitute; ice creams; ice-cream; ice-cream cakes; ices and ice creams; jerk sauce; ketchup; kits comprised of ingredients for making ice cream; macaroni and cheese; maizitos comprised primarily of corn that is topped with cheese or chicken; mayonnaise; mix for making combined noodle and sauce dish; mixes of sweet adzuki-bean jelly (mizu-yokan-no-moto); mustard; mustard powder; noodles and sauce mixes combined in unitary packages; noodles, sauce, and processed vegetables combined in unitary packages; noodles, sauce, and seasoning toppings combined in unitary packages; noodles, sauce, and topping combined in unitary packages; noodles, sauce, dehydrated vegetables, and topping combined in unitary packages; onion or cheese biscuits; organic curry sauces; pan de yuca; pasta sauce; pastry cream; peanut butter confectionery chips; pesto sauce; picante sauce; pico de gallo sauce; pizza cheese sticks; pizza sauce; ready-made sauces; royal jelly for food purposes; salad dressing; salad dressings; salad dressings containing cream; salad sauces; salsa; sauce mixes; sauces; sauces for barbecued meat; sloppy joe sauce; soy sauce; soy sauce; soy-based ice cream substitute; spaghetti sauce; spreads consisting primarily of emulsified biscuits or cookies; starch-based binding agents for ice cream; starch-based thickeners for whipped cream; steak sauce; tartar sauce; teriyaki sauce; tomato sauce; tomato-based salsa; tyropita, greek cheese pie; worcestershire sauce;the mark consists of the name skinnyeats with modifications to the a and the t.;artificial cream; bean dip; blended cheese; butter; butter substitutes; chantilly cream; cheese; cheese and cracker combinations; cheese fondue; cheese food; cheese making kits; cheese powder; cheese spreads; cheese substitutes; chocolate nut butter; clarified butter; cocoa butter for food purposes; coconut cream; cottage cheese; cream; cream cheese; cream fraiche; cream powder; cream, being dairy products; dairy products excluding ice cream, ice milk and frozen yogurt; dairy-based dips; dairy-based snack foods excluding ice cream, ice milk and frozen yogurt; dairy-based spreads; dip mixes; dips; farmer's cheese; feta cheese; food package combinations consisting primarily of cheese, meat and/or processed fruit; french fried potato dish consisting primarily of french fries and gravy, cheese curds or other toppings (poutine); fresh unripened cheeses; fruit butters; fruit spreads; fruit-based spreads; garlic-based spread; grilled meat marinated in soy sauce; guacamole; half and half; hazelnut spread; head cheese; honey butter; hummus; hummus chick pea paste; jellies; jellies and jams; jellies for food; jellies, jams; jelly made from devils' tongue root (konnyaku); meat boiled down in soy sauce (tsukudani meat); meat jellies; meat, fish, fruit and vegetable jellies; meat, fruit and vegetable jellies, jams; meat, fruit and vegetable jellies, jams, eggs; meat-based spreads; milk products excluding ice cream, ice milk and frozen yogurt; mold-ripened cheese; mould-ripened cheese; nut butters; nut cheese, cheese-type product made from nuts; nut-based spread; organic cream; organic dairy products excluding ice cream, ice milk and frozen yogurt; parmesan cheese; peanut butter; peanut butter toppings; peanut spread; pickled vegetables in soy sauce, soybean paste or vinegar; prepared and prepackaged meals and entrees consisting primarily of egg with one or more of meat, fish, poultry, vegetable, cheese or onion; prepared entrées consisting primarily of lobster meat dipped in batter and fried; prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; processed cheese; processed mustard greens; prostokvasha; pumpkin butter; raw, non-dairy cheese made from fermented cashews; refrigerated food package combinations consisting primarily of meat, cheese or processed vegetables for purposes of creating a sandwich; ripened cheese; ripened cheeses; romano cheese; seafoods boiled down in soy sauce (tsukudani); sheep cheese; sliced vegetables preserved in soy sauce, soybean paste or vinegar; smetana; snack dips; snack food dips; soft cheese; soft white cheese; soft-ripened cheese; sour cream; sour cream substitutes; soy sauce marinated crab (ganjang-gejang); strained cheese; strained soft white cheeses; stuffed olives with feta cheese in sunflower oil; vegetable-based spreads; whipped cream; whipping cream; white cheese;skinny eats;color is not claimed as a feature of the mark.;.
Its status is currently believed to be active. Its class is unavailable. “SKINNYEATS” is believed to be currently owned by “Skinny Eats, LLC”.
Owner: |
SKINNY EATS, LLC
Owner Details |
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Description: |
Artichoke sauce; Barbecue sauce; Barbeque sauce; Bars of sweet jellied bean paste (Yohkan); Butter biscuits; Caramel sauce; Caramel topping for ice cream; Cheese flavored puffed corn snacks; Cheese flavored snacks, cheese curls; Cheese flavored snacks, puffed cheese balls; Cheese sauce; Cheese-flavored corn snacks; Chicken wing sauce; Chili sauce; Chimichurri sauce; Chinese mabo tofu sauce; Chocolate sauce; Chocolate-based spread also containing nuts; Cocktail sauces; Cocoa spreads; Cole slaw dressing; Coleslaw dressing; Condiment, oyster sauce; Condiment, pepper sauce; Cones for ice cream; Cooking sauces; Corn cakes containing combinations of meat, cheese, beans and/or vegetables; Cracker and cheese combinations; Cream buns; Cream of tartar for culinary purposes; Cream puffs; Curry sauce; Dipping sauces; Dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of ice cream and other dairy-based desserts; Dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of meats, poultry, fish, fruits and vegetables and cheese; Egg- and dairy-free mayonnaise; Fish sauce; Flavourings for butter; Flavourings for cheeses; Food condiment consisting primarily of ketchup and salsa; Frozen dessert consisting of fruit and cream or cream substitutes; Fruit jelly candy; Fruit sauces excluding cranberry sauce and applesauce; Garlic-based sauces; Grilling sauces; Honey mustard; Honey mustard sauce; Hot chili pepper sauce; Hot sauce; Ice cream; Ice cream bars; Ice cream desserts; Ice cream drinks; Ice cream floats; Ice cream gateaux; Ice cream mixes; Ice cream powder; Ice cream sandwiches; Ice cream substitute; Ice creams; Ice-cream; Ice-cream cakes; Ices and ice creams; Jerk sauce; Ketchup; Kits comprised of ingredients for making ice cream; Macaroni and cheese; Maizitos comprised primarily of corn that is topped with cheese or chicken; Mayonnaise; Mix for making combined noodle and sauce dish; Mixes of sweet adzuki-bean jelly (mizu-yokan-no-moto); Mustard; Mustard powder; Noodles and sauce mixes combined in unitary packages; Noodles, sauce, and processed vegetables combined in unitary packages; Noodles, sauce, and seasoning toppings combined in unitary packages; Noodles, sauce, and topping combined in unitary packages; Noodles, sauce, dehydrated vegetables, and topping combined in unitary packages; Onion or cheese biscuits; Organic curry sauces; Pan de yuca; Pasta sauce; Pastry cream; Peanut butter confectionery chips; Pesto sauce; Picante sauce; Pico de Gallo sauce; Pizza cheese sticks; Pizza sauce; Ready-made sauces; Royal jelly for food purposes; Salad dressing; Salad dressings; Salad dressings containing cream; Salad sauces; Salsa; Sauce mixes; Sauces; Sauces for barbecued meat; Sloppy Joe Sauce; Soy sauce; Soy sauce; Soy-based ice cream substitute; Spaghetti sauce; Spreads consisting primarily of emulsified biscuits or cookies; Starch-based binding agents for ice cream; Starch-based thickeners for whipped cream; Steak sauce; Tartar sauce; Teriyaki sauce; Tomato sauce; Tomato-based salsa; Tyropita, Greek cheese pie; Worcestershire sauce;The mark consists of The name skinnyeats with modifications to the a and the t.;Artificial cream; Bean dip; Blended cheese; Butter; Butter substitutes; Chantilly cream; Cheese; Cheese and cracker combinations; Cheese fondue; Cheese food; Cheese making kits; Cheese powder; Cheese spreads; Cheese substitutes; Chocolate nut butter; Clarified butter; Cocoa butter for food purposes; Coconut cream; Cottage cheese; Cream; Cream cheese; Cream fraiche; Cream powder; Cream, being dairy products; Dairy products excluding ice cream, ice milk and frozen yogurt; Dairy-based dips; Dairy-based snack foods excluding ice cream, ice milk and frozen yogurt; Dairy-based spreads; Dip mixes; Dips; Farmer's cheese; Feta cheese; Food package combinations consisting primarily of cheese, meat and/or processed fruit; French fried potato dish consisting primarily of french fries and gravy, cheese curds or other toppings (Poutine); Fresh unripened cheeses; Fruit butters; Fruit spreads; Fruit-based spreads; Garlic-based spread; Grilled meat marinated in soy sauce; Guacamole; Half and half; Hazelnut spread; Head cheese; Honey butter; Hummus; Hummus chick pea paste; Jellies; Jellies and jams; Jellies for food; Jellies, jams; Jelly made from devils' tongue root (konnyaku); Meat boiled down in soy sauce (tsukudani meat); Meat jellies; Meat, fish, fruit and vegetable jellies; Meat, fruit and vegetable jellies, jams; Meat, fruit and vegetable jellies, jams, eggs; Meat-based spreads; Milk products excluding ice cream, ice milk and frozen yogurt; Mold-ripened cheese; Mould-ripened cheese; Nut butters; Nut cheese, cheese-type product made from nuts; Nut-based spread; Organic cream; Organic dairy products excluding ice cream, ice milk and frozen yogurt; Parmesan cheese; Peanut butter; Peanut butter toppings; Peanut spread; Pickled vegetables in soy sauce, soybean paste or vinegar; Prepared and prepackaged meals and entrees consisting primarily of egg with one or more of meat, fish, poultry, vegetable, cheese or onion; Prepared entrées consisting primarily of lobster meat dipped in batter and fried; Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Processed cheese; Processed mustard greens; Prostokvasha; Pumpkin butter; Raw, non-dairy cheese made from fermented cashews; Refrigerated food package combinations consisting primarily of meat, cheese or processed vegetables for purposes of creating a sandwich; Ripened cheese; Ripened cheeses; Romano cheese; Seafoods boiled down in soy sauce (tsukudani); Sheep cheese; Sliced vegetables preserved in soy sauce, soybean paste or vinegar; Smetana; Snack dips; Snack food dips; Soft cheese; Soft white cheese; Soft-ripened cheese; Sour cream; Sour cream substitutes; Soy sauce marinated crab (Ganjang-gejang); Strained cheese; Strained soft white cheeses; Stuffed olives with feta cheese in sunflower oil; Vegetable-based spreads; Whipped cream; Whipping cream; White cheese;SKINNY EATS;Color is not claimed as a feature of the mark.;
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Categories: | ARTICHOKE SAUCE |