Brands and Their Owners
Welcome to the Brand page for “SUMMER OF '69”, which is offered here for Edible oils and fats; prepared edible insects and larvae, not live; birds eggs and egg products, egg products in the nature of processed eggs; processed fruits, fungi, nuts, pulses, and vegetables; soups and stocks, meat extracts; sausage casings, natural or artificial; dairy products and dairy substitutes, dairy based spreads; packaged meats; fish, seafood and molluscs, not live; potato crisps; fruit jellies; fruit pulp; fruit salads; fruit-based snack food; fruit chips; fruit preserved in alcohol; cheese; curd; soya milk; tofu; raisins; processed nuts; whey; milk products excluding ice cream, ice milk and frozen yogurt; milk shakes; milk; marmalade; margarine; jams; compotes; evaporated milk; yoghurt; eggs; jellies for food; quark; chop suey; chilli beans; caponata; caesar salad; vegetable pate; refried beans; canned beans; blanched nuts; organic nut and seed-based snack bars; prunes; banana chips; spreads consisting of hazelnut paste; casseroles, prepared vegetable entrees; eggplant parmigiana; artichoke paste; arrangements of processed fruit; aromatized fruit; apple flakes; stewed apples, processed apples; apple chips; antipasto salads; alginates for culinary purposes; seaweed extracts for food; ajvar for use as a condiment; jellies, jams, compotes, fruit and vegetable spreads; dried edible tremella fuciformis; edible dried flowers; edible shavings of dried kelp (tororo-kombu); peanut paste; canned peanuts; stews; preserved vegetables; pickled jalapenos; pickled watermelon rind; preserved nuts, processed nuts; bottled sliced fruits; preserves, pickles, pickled vegetables; pickled vegetables; pickled onions; pickled radishes; pickled peppers; pickled hot peppers; condensed tomatoes, tinned tomatoes; pickled fruits; dolmas; bean dip; dips; processed dates; dahls; cocktail onions; fruit desserts, candied fruit; hawthorn flakes, processed berries; peach flakes; kiwifruit flakes; vegetable-based meat substitutes; steamed cakes of smashed fish and yam (hampen); low-fat potato crisps; cooked dish consisting primarily of stir-fried beef and fermented soy sauce (sogalbi); cooked dish consisting primarily of stir-fried chicken and fermented hot pepper paste (dak-galbi); cooked dish consisting primarily of fermented vegetable, pork and tofu (kimchi-jjigae); cheonggukjang-jjigae stew, cooked dish in the nature of stews consisting primarily of rich soybean paste and tofu; doenjang-jjigae stew, cooked dish in the nature of stews consisting primarily of soybean paste and tofu; cooked dish consisting primarily of chicken and ginseng (samgyetang); fermented bean curd; fermented soybeans (natto); fermented fruits; fermented bamboo shoots boiled and preserved in salt (menma); falafel; frozen, frosted, preserved, died, cooked, or crystalized extracts of vegetables for cooking; gherkins; dried edible black fungi; edible seeds, processed edible seeds not being seasonings or flavorings; edible nuts, processed edible seeds not being seasonings or flavorings; laver, processed and edible seaweed; processed stuffed olives; filled potato skins; chile rellenos; frozen vegetables; frozen celery cabbages; frozen pre-packaged entrees consisting primarily of seafood; frozen french fries; frozen bamboo shoots; freeze-dried vegetables; frozen brackens (gosari); poultry salads, chicken salad and egg salad; fried platano; baked beans; canned sliced fruits; fruit purees; fruit juices for cooking; fruit powders, dried fruits in powder form; pressed fruit paste; fruit pectin for culinary purposes; fruit-based fillings for cakes and pies; fruit-based fillings for cobblers; toasted sheets of laver (yaki-nori); roasted peanuts; vegetable salads; vegetable juice concentrates for food; vegetable puree; vegetable powders; vegetable mousses; vegetables, tinned; vegetable chips; prepared vegetable dishes in the nature of vegetable-based entrees; vegetable extracts for cooking; vegetable extracts for food preparation; vegetable-based snack foods; prepared vegetable-based entrees; bottled sliced and cut vegetables; potato fritters; ground nuts; jelly made from devils' tongue root (konnyaku); processed yellow split peas; fruit, stewed; vegetables, cooked; cooked truffles; boiled potatoes; grilled vegetables; nuts being cooked; dried edible seaweed; dried edible mushrooms; dried edible algae; dried mangoes; dried lentils; coconut, desiccated; dried persimmon (got-gam); dried pulses; fruit leathers; dried fruit products; dried figs; dried strawberries; dried durians; dried dates; dried cranberries; dried beans; dried pineapples; peeled vegetables, peeled potatoes and carrots; peeled tomatoes; shelled nuts; cut vegetables; cut fruits; salted nuts; salted cashews; toasted laver; preserved vegetables (in oil); canned sliced vegetables; beans cooked in soy sauce (kongjaban); sliced fruit; bottled fruits; soy-based snack foods; canned pulses; legume salads; frozen prepared meals consisting principally of vegetables; cucumber kimchi; gumbo; kale chips; processed green split-peas; glazed fruits; seasoned laver (jaban-gim); flavoured nuts; seasoned nuts; vegetables, dried; dried pieces of agar jelly (kanten); dried edible seaweed (hoshi-wakame); dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori); dried truffles; dried soya beans; dried pawpaws; dried processed nuts; coconut powder; coconut flakes; stuffed cabbage rolls stuffed with meat; mincemeat made from fruits; radish cubed kimchi (kkakdugi); kimchi; potato snacks, potato-based snack foods; potato salad; mashed potato; potato fritters; potato pancakes; preserved potatoes; potato-based dumplings; potato-based gnocchi; potato flakes; potato crisps in the form of snack foods; crystallized ginger; candied nuts; crystallized fruits; candied fruit snacks; instant stew; instant mashed potato; processed squashes; salmon, fish, and chicken croquettes; canned pork and beans; fruit, preserved; vegetables, preserved; sweetcorn, processed sweet corn; preserved garlic; canned processed olives; onions, preserved; beans, preserved; truffles, preserved; tomato preserves; soya beans, preserved, for food; mushrooms, preserved; olives, preserved; preserved plums; processed tangerines; lentils, preserved; fruit preserves; strawberries being preserved; peas, preserved; preserved chilli peppers; berries, preserved; preserved balloon flower root (doraji); artichokes, preserved; stir-fried chestnuts with sugar; pectin for culinary purposes; breaded and fried jalapeno peppers; olive puree; dried olives; cooked olives; olives stuffed with pesto in sunflower oil; olives stuffed with almonds; olives stuffed with red peppers and almonds; olives stuffed with red peppers; olives stuffed with feta cheese in sunflower oil; fruits, tinned; mixtures of fruit and nuts, processed fruits and processed nuts; nut-based food bars; spiced nuts; nut-based snack foods; mixed pickles; grated potato nuggets; mixed vegetables, processed vegetables; marrowfat peas, processed peas; maraschino cherries; cassava chips; lecithin for culinary purposes; processed edible sunflower seeds; tofu patties; soy chips; potato-based snack foods; snack foods based on nuts; snack foods based on legumes; snack foods based on vegetables; tofu-based snacks; nut and seed-based snack bars; snack mixes consisting of dehydrated fruit and processed nuts; fruit peel; sauerkraut; processed broad beans;summer of sixty nine;.
Its status is currently believed to be active. Its class is unavailable. “SUMMER OF '69” is believed to be currently owned by “MH Ventures GmbH”.
Owner: |
MH VENTURES GMBH
Owner Details |
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Description: |
Edible oils and fats; Prepared edible insects and larvae, not live; Birds eggs and egg products, egg products in the nature of processed eggs; Processed fruits, fungi, nuts, pulses, and vegetables; Soups and stocks, meat extracts; Sausage casings, natural or artificial; Dairy products and dairy substitutes, dairy based spreads; Packaged meats; Fish, seafood and molluscs, not live; Potato crisps; Fruit jellies; Fruit pulp; Fruit salads; Fruit-based snack food; Fruit chips; Fruit preserved in alcohol; Cheese; Curd; Soya milk; Tofu; Raisins; Processed nuts; Whey; Milk products excluding ice cream, ice milk and frozen yogurt; Milk shakes; Milk; Marmalade; Margarine; Jams; Compotes; Evaporated milk; Yoghurt; Eggs; Jellies for food; Quark; Chop suey; Chilli beans; Caponata; Caesar salad; Vegetable pate; Refried beans; Canned beans; Blanched nuts; Organic nut and seed-based snack bars; Prunes; Banana chips; Spreads consisting of hazelnut paste; Casseroles, prepared vegetable entrees; Eggplant parmigiana; Artichoke paste; Arrangements of processed fruit; Aromatized fruit; Apple flakes; Stewed apples, processed apples; Apple chips; Antipasto salads; Alginates for culinary purposes; Seaweed extracts for food; Ajvar for use as a condiment; Jellies, jams, compotes, fruit and vegetable spreads; Dried edible tremella fuciformis; Edible dried flowers; Edible shavings of dried kelp (tororo-kombu); Peanut paste; Canned peanuts; Stews; Preserved vegetables; Pickled jalapenos; Pickled watermelon rind; Preserved nuts, processed nuts; Bottled sliced fruits; Preserves, pickles, pickled vegetables; Pickled vegetables; Pickled onions; Pickled radishes; Pickled peppers; Pickled hot peppers; Condensed tomatoes, tinned tomatoes; Pickled fruits; Dolmas; Bean dip; Dips; Processed dates; Dahls; Cocktail onions; Fruit desserts, candied fruit; Hawthorn flakes, processed berries; Peach flakes; Kiwifruit flakes; Vegetable-based meat substitutes; Steamed cakes of smashed fish and yam (hampen); Low-fat potato crisps; Cooked dish consisting primarily of stir-fried beef and fermented soy sauce (Sogalbi); Cooked dish consisting primarily of stir-fried chicken and fermented hot pepper paste (dak-galbi); Cooked dish consisting primarily of fermented vegetable, pork and tofu (kimchi-jjigae); cheonggukjang-jjigae stew, cooked dish in the nature of stews consisting primarily of rich soybean paste and tofu; doenjang-jjigae stew, cooked dish in the nature of stews consisting primarily of soybean paste and tofu; Cooked dish consisting primarily of chicken and ginseng (samgyetang); Fermented bean curd; Fermented soybeans (natto); Fermented fruits; Fermented bamboo shoots boiled and preserved in salt (menma); Falafel; Frozen, frosted, preserved, died, cooked, or crystalized extracts of vegetables for cooking; Gherkins; Dried edible black fungi; Edible seeds, processed edible seeds not being seasonings or flavorings; Edible nuts, processed edible seeds not being seasonings or flavorings; Laver, processed and edible seaweed; Processed stuffed olives; Filled potato skins; Chile rellenos; Frozen vegetables; Frozen celery cabbages; Frozen pre-packaged entrees consisting primarily of seafood; Frozen french fries; Frozen bamboo shoots; Freeze-dried vegetables; Frozen brackens (Gosari); Poultry salads, chicken salad and egg salad; Fried platano; Baked beans; Canned sliced fruits; Fruit purees; Fruit juices for cooking; Fruit Powders, dried fruits in powder form; Pressed fruit paste; Fruit pectin for culinary purposes; Fruit-based fillings for cakes and pies; Fruit-based fillings for cobblers; Toasted sheets of laver (yaki-nori); Roasted peanuts; Vegetable salads; Vegetable juice concentrates for food; Vegetable puree; Vegetable powders; Vegetable mousses; Vegetables, tinned; Vegetable chips; Prepared vegetable dishes in the nature of vegetable-based entrees; Vegetable extracts for cooking; Vegetable extracts for food preparation; Vegetable-based snack foods; Prepared vegetable-based entrees; Bottled sliced and cut vegetables; Potato fritters; Ground nuts; Jelly made from devils' tongue root (konnyaku); Processed yellow split peas; Fruit, stewed; Vegetables, cooked; Cooked truffles; Boiled potatoes; Grilled vegetables; Nuts being cooked; Dried edible seaweed; Dried edible mushrooms; Dried edible algae; Dried mangoes; Dried lentils; Coconut, desiccated; Dried persimmon (Got-gam); Dried pulses; Fruit leathers; Dried fruit products; Dried figs; Dried strawberries; Dried durians; Dried dates; Dried cranberries; Dried beans; Dried pineapples; Peeled vegetables, peeled potatoes and carrots; Peeled tomatoes; Shelled nuts; Cut vegetables; Cut fruits; Salted nuts; Salted cashews; Toasted laver; Preserved vegetables (in oil); Canned sliced vegetables; Beans cooked in soy sauce (Kongjaban); Sliced fruit; Bottled fruits; Soy-based snack foods; Canned pulses; Legume salads; Frozen prepared meals consisting principally of vegetables; Cucumber Kimchi; Gumbo; Kale chips; Processed green split-peas; Glazed fruits; Seasoned laver (Jaban-gim); Flavoured nuts; Seasoned nuts; Vegetables, dried; Dried pieces of agar jelly (kanten); Dried edible seaweed (hoshi-wakame); Dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori); Dried truffles; Dried soya beans; Dried pawpaws; Dried processed nuts; Coconut powder; Coconut flakes; Stuffed cabbage rolls stuffed with meat; Mincemeat made from fruits; Radish cubed kimchi (kkakdugi); Kimchi; Potato snacks, potato-based snack foods; Potato salad; Mashed potato; Potato fritters; Potato pancakes; Preserved potatoes; Potato-based dumplings; Potato-based gnocchi; Potato flakes; Potato crisps in the form of snack foods; Crystallized ginger; Candied nuts; Crystallized fruits; Candied fruit snacks; Instant stew; Instant mashed potato; Processed squashes; Salmon, fish, and chicken croquettes; Canned pork and beans; Fruit, preserved; Vegetables, preserved; Sweetcorn, processed sweet corn; Preserved garlic; Canned processed olives; Onions, preserved; Beans, preserved; Truffles, preserved; Tomato preserves; Soya beans, preserved, for food; Mushrooms, preserved; Olives, preserved; Preserved plums; Processed tangerines; Lentils, preserved; Fruit preserves; Strawberries being preserved; Peas, preserved; Preserved chilli peppers; Berries, preserved; Preserved balloon flower root (Doraji); Artichokes, preserved; Stir-fried chestnuts with sugar; Pectin for culinary purposes; Breaded and fried jalapeno peppers; Olive puree; Dried olives; Cooked olives; Olives stuffed with pesto in sunflower oil; Olives stuffed with almonds; Olives stuffed with red peppers and almonds; Olives stuffed with red peppers; Olives stuffed with feta cheese in sunflower oil; Fruits, tinned; Mixtures of fruit and nuts, processed fruits and processed nuts; Nut-based food bars; Spiced nuts; Nut-based snack foods; Mixed pickles; Grated potato nuggets; Mixed vegetables, processed vegetables; Marrowfat peas, processed peas; Maraschino cherries; Cassava chips; Lecithin for culinary purposes; Processed edible sunflower seeds; Tofu patties; Soy chips; Potato-based snack foods; Snack foods based on nuts; Snack foods based on legumes; Snack foods based on vegetables; Tofu-based snacks; Nut and seed-based snack bars; Snack mixes consisting of dehydrated fruit and processed nuts; Fruit peel; Sauerkraut; Processed broad beans;SUMMER OF SIXTY NINE;
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Categories: | EDIBLE OILS FATS |