TAMICON

Welcome to the Brand page for “TAMICON”, which is offered here for Beer vinegar; chili sauce; chimichurri sauce; chocolate-based spreads; chutneys; condiment, oyster sauce; condiment, pepper sauce; cooking sauces; cream of tartar for culinary purposes; curry powder; curry sauce; dried fig-based condiment; fish sauce; flavoured vinegar; fruit coulis; fruit jelly candy; garden herbs, preserved; ginger; gluten additives for culinary purposes; golden syrup; gravy mixes; ketchup; maple syrup; minced garlic; pasta sauce; relish; salad sauces; soya bean paste; spices; tapioca; tomato sauce; wine vinegar; edible turmeric; flavourings, other than essential oils, for soups; fruit sauces; hot chili pepper sauce;the mark consists of the wording tamicon in red, encased in a quadrilateral border with red sides. the white represents background and is not a feature of the mark.;the color(s) red is/are claimed as a feature of the mark.;.

Its status is currently believed to be active. Its class is unavailable. “TAMICON” is believed to be currently owned by “MAGMA FOODS PRIVATE LIMITED”.


Owner:
MAGMA FOODS PRIVATE LIMITED
Owner Details
Description:
Beer vinegar; Chili sauce; Chimichurri sauce; Chocolate-based spreads; Chutneys; Condiment, oyster sauce; Condiment, pepper sauce; Cooking sauces; Cream of tartar for culinary purposes; Curry powder; Curry sauce; Dried fig-based condiment; Fish sauce; Flavoured vinegar; Fruit coulis; Fruit jelly candy; Garden herbs, preserved; Ginger; Gluten additives for culinary purposes; Golden syrup; Gravy mixes; Ketchup; Maple syrup; Minced garlic; Pasta sauce; Relish; Salad sauces; Soya bean paste; Spices; Tapioca; Tomato sauce; Wine vinegar; Edible turmeric; Flavourings, other than essential oils, for soups; Fruit sauces; Hot chili pepper sauce;The mark consists of the wording TAMICON in red, encased in a quadrilateral border with red sides. The white represents background and is not a feature of the mark.;The color(s) red is/are claimed as a feature of the mark.;
Categories: BEER VINEGAR