BASES MAKING SOUP

Brand Owner Address Description
AGROPUR DAIRY COOPERATIVE AGROPUR COOPERATIVE Saint-Hubert 4600 Armand-Frappier Street Saint-Hubert J3Z1G5 Canada bases for making soup, namely, for flavoring and thickening purposes; seasoning mixes for making soup; mixes for bakery goods for food manufacturing purposes, namely, powder bread bases, powder dough bases, powder donut mixes, powder cake mixes, muffin mixes, powder mixes for bakery goods, namely, bread mixes, brownie mixes, cake mixes, cookie mixes, icing mixes; mixes for making bakery batters; mixes for making breading; grain-based snack foods; soya flour; gluten-free dry blend bases for the bakery industry blend bases for the bakery industry, namely, sweet goods, breads, cakes, crusts, tortillas; parve-based dry blends, namely, non-dairy powder products that are parve certified and sold to manufacturers of parve food products; frozen desserts, namely, ice cream, ice cream cakes, ice cream bars; ice milk; frozen yogurt; iced tea;Milk; skim milk; milk powder; cheese, dairy substitutes for baked goods, namely, whey, dry whey, and non-fat dried milk for food; soy proteins, soups, egg substitutes for baked goods; proteins for use as a food additive and food filler, namely, milk proteins, evaporated milk, milk powder, whey proteins; cultured buttermilk powders; food additives for non-nutritional purposes for use as a flavoring, ingredient and filler namely, hydrocolloids, gums, stabilizers, flavor potentiators, dairy powders, starches, fibers, yeasts, botanicals, sweeteners, aroma chemicals, milk powders, buttermilk, lactose, whey, nonfat dry milk. deproteinized whey; dairy based ingredients for use in food and feed applications, namely, milk solids, sweet whey powder; custom made dairy based blends for food and feed industry, namely, non-fat, low-carbohydrate, high-protein dairy-based mix for making non-dessert foods, namely, crusts, sweet goods, tortillas, beverages, cheese products, cultured products, and animal feed nutrition; dairy based and non-dairy based blends for the confection industry, namely, non-dairy based mix for making whipped toppings; dairy substitutes for baked goods, namely, dry whey; dairy based ingredients for use in food and feed applications, namely, delactose whey powder; whey protein concentrate; dairy based ingredients for use in food and feed applications, namely, whey protein isolates, whey permeate, whey phospholipids; frozen desserts namely, ice cream cakes, ice cream bars, ice milk and frozen yogurt; milk powder; buttermilk, not cultured; butter oil being anhydrous milk fat; Cheese powders; cultured dairy powders, namely, yogurt powders, sweet cream powder, sour cream powder, non-dairy creamers, dairy-based powders for making dairy-based food beverages and shakes; non-dairy based mix for making whipped toppings; dairy-based snack foods excluding ice cream, ice milk and frozen yogurt; dairy-based beverage blend; dairy based blends for food and feed industry; sour cream and sour cream substitutes;Casein, caseinates for the food industry, lactose to be used in the manufacture of foodstuffs; wheat gluten for the food industry;Lemonade, non-alcoholic fruit drinks and fruit juices; beverages containing soy protein, namely, soy-based beverages not being milk substitutes;DAIRY COOPERATIVE;
 

Where the owner name is not linked, that owner no longer owns the brand

   
Technical Examples
  1. A water injection rack base for a mast is formed of two semi-bases connected together by hinges, at the top surfaces of the two semi-bases being provided 1-2 water injection holes, on the joint face of the two semi-bases and on the central position being provided semi-cylindrical concaves, thereby forming holes on the top surface for inserting a mast when the two semi-bases are pulled open. This invention is of foldable-type, when in use, it can be easily pulled open, without need of being connected by bolts. The water injection hole is concealed, thereby preventing dusts and litters from entering into the bases, and making this invention novel in appearance. This invention has water discharge holes with easy water discharge, thus reducing labour intensity for workers.