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Welcome to the Brand page for “INTERNATIONAL SCHOOL OF GELATO ONE TO ONE METHOD”, which is offered here for Educational services, providing instruction, training courses, and refresher training courses in the fields of patisserie and ice cream-making, preparation and production of ice creams and confectionery, and preparation and production of goods for the preparation of ice creams and confectionery; arranging and conducting of workshops in the fields of patisserie and ice cream-making, preparation and production of ice creams and confectionery, and preparation and production of goods for the preparation of ice creams and confectionery; publication of books, in the fields of patisserie and ice cream-making, preparation and production of ice creams and confectionery, and preparation and production of goods for the preparation of ice creams and confectionery; publication of texts others than advertising texts, in the fields of patisserie and ice cream-making, preparation and production of ice creams and confectionery, and preparation and production of goods for the preparation of ice creams and confectionery; online publication of books and magazines, in the fields of patisserie and ice cream-making, preparation and production of ice creams and confectionery, and preparation and production of goods for the preparation of ice creams and confectionery; electronic desktop publishing, in the fields of patisserie and ice cream-making, preparation and production of ice creams and confectionery, and preparation and production of goods for the preparation of ice creams and confectionery;the mark consists in the wording international school of gelato one to one method represented in fancy upper-case block letters placed in a circular frame, within which there is the stylized representation of a building.;color is not claimed as a feature of the mark.;international school of gelato and one to one method;.
Its status is currently believed to be active. Its class is unavailable. “INTERNATIONAL SCHOOL OF GELATO ONE TO ONE METHOD” is believed to be currently owned by “OPTIMA S.P.A.”
| Owner: |
OPTIMA S.P.A.
Owner Details |
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| Description: |
Educational services, providing instruction, training courses, and refresher training courses in the fields of patisserie and ice cream-making, preparation and production of ice creams and confectionery, and preparation and production of goods for the preparation of ice creams and confectionery; arranging and conducting of workshops in the fields of patisserie and ice cream-making, preparation and production of ice creams and confectionery, and preparation and production of goods for the preparation of ice creams and confectionery; publication of books, in the fields of patisserie and ice cream-making, preparation and production of ice creams and confectionery, and preparation and production of goods for the preparation of ice creams and confectionery; publication of texts others than advertising texts, in the fields of patisserie and ice cream-making, preparation and production of ice creams and confectionery, and preparation and production of goods for the preparation of ice creams and confectionery; online publication of books and magazines, in the fields of patisserie and ice cream-making, preparation and production of ice creams and confectionery, and preparation and production of goods for the preparation of ice creams and confectionery; electronic desktop publishing, in the fields of patisserie and ice cream-making, preparation and production of ice creams and confectionery, and preparation and production of goods for the preparation of ice creams and confectionery;The mark consists in the wording INTERNATIONAL SCHOOL OF GELATO ONE TO ONE METHOD represented in fancy upper-case block letters placed in a circular frame, within which there is the stylized representation of a building.;Color is not claimed as a feature of the mark.;INTERNATIONAL SCHOOL OF GELATO AND ONE TO ONE METHOD;
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| Categories: | EDUCATIONAL SERVICES |