Vereinigung der Tête de Moine (Bellelay)-Käsefabrikanten, VTF

 Vereinigung der Tête de Moine (Bellelay)-Käsefabrikanten, VTF contact information is shown below
Owner:VEREINIGUNG DER TÊTE DE MOINE (BELLELAY)-KÄSEFABRIKANTEN, VTF
Owner Address:Rue de l'Envers 16 St-Imier CH2610 Switzerland
Owner Web Site
Owner Phone
Owner Toll Free
Owner Fax

 

Brands Owned byVereinigung der Tête de Moine (Bellelay)-Käsefabrikanten, VTF

Brand:

PIROUETTE
Description:

Cheese;The English translation of the wording PIROUETTE is turn.;Household implements for grating cheese;
Category: CHEESE
Brand:

ROSETTE
Description:

Cheese;The English Translation of the French word ROSETTE in the mark is small rose.;
Category: CHEESE
Brand:

TETE DE MOINE SWITZERLAND AOC WWW.TETDEMOINE.CH FROMAGE DE BELLELAY SCHNITTKASE, MINDESTENS 51% FETTI. TR., AUS ROHMILCH, HALBHART/MIA. 51% MG/ES, AU LAIT CRU, PATE MI-DURE / MIN. 51% FAT IN DRY MATTER, FROM RAW MILK, MAX. 40% MOISTURE
Description:

Cheese;The English translation of the Swiss wording TETE DE MOINE is head of a monk, FROMAGE DE BELLELAY is cheese from Bellelay, and SCHNITTKASE, MINDESTENS 51% FETT I TR., AUS ROHMILCH, HALBHART/MIN. 51% MG/ES, AU LAIT CRU, PATE MI-DURE / MIN. 51% FAT IN DRY MATTER, FROM RAW MILK, MAX. 40% MOISTURE is cheese that can be cut, between soft and hard cheese, min. 51% fat in dry matter, from raw milk, max. 40% moisture.;SWITZERLAND, FROMAGE, and SCHNITTKASE, MINDESTENS 51% FETTI. TR., AUS ROHMILCH, HALBHART/MIN. 51% MG/ES, AU LAIT CRU, PATE MI-DURE / MIN. 51% FAT IN DRY MATTER, FROM RAW MILK, MAX. 40% MOISTURE;
Category: CHEESE