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Brands and Their Owners
Welcome to the Brand page for “SHIO KOJI”, which is offered here for Live enzyme product produced from fermentation of mixture of rice, salt and water for use as a marinating and tenderizing agent for vegetables, tofu, meats, fish and seafood products;.
Its status is currently believed to be active. Its class is unavailable. “SHIO KOJI” is believed to be currently owned by “Miyako Oriental Foods, Inc.”
| Owner: |
MIYAKO ORIENTAL FOODS, INC.
Owner Details |
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| Description: |
Live enzyme product produced from fermentation of mixture of rice, salt and water for use as a marinating and tenderizing agent for vegetables, tofu, meats, fish and seafood products;
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| Categories: | LIVE ENZYME PRODUCT PRODUCED FROM |